MANGO SHORTCAKE
MANGO SHORTCAKE
マンゴー・ショートケーキ ☁️ Non-Alcoholic Cakes
Tropical Brightness Meets Japanese Fluff.
Like a summer breeze, this mango shortcake takes the familiar fluff of Japanese sponge and pairs it with juicy mango slices and whipped cream. The flavor is brighter and more tropical than the strawberry version—refreshing and smooth, with natural mango sweetness and a light, milky finish.
Like a summer breeze, this mango shortcake takes the familiar fluff of Japanese sponge and pairs it with juicy mango slices and whipped cream. The flavor is brighter and more tropical than the strawberry version—refreshing and smooth, with natural mango sweetness and a light, milky finish.
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Size: 6'' / 8''
4-8 / 9-15 Serves
Alcohol Intensity: None
Umami: ⭐️⭐️⭐️⭐️
Bitterness: ⭐️
Sweetness: ⭐️⭐️⭐️
Average Intensity: ⭐️⭐️⭐️
Suggested For: Tropical fruit fans, celebrations, tea parties, mango lovers
Try with jasmine green tea or mango sparkling water. A crowd-pleaser on hot afternoons.
Share to your family or friends
Refrigerate at 2–5°C. Mango tastes best cold and juicy—eat within 2 days. Do not freeze. Best served slightly chilled.
Contains: Egg, Milk, Gluten
Caffeine: No
Ingredients: Fresh Mango Cubes, Japanese Sponge (Eggs, Sugar, Japanese Flour), Elle & Vire Cream, White Chocolate, Gelatin, Mango Puree
Contains fresh tropical fruit. Natural sugar and water separation may occur after 24 hours.
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Storing & Transporting
Refrigerate at 2–5°C. Mango tastes best cold and juicy—eat within 2 days. Do not freeze. Best served slightly chilled.
Allergens & Ingredients
Contains: Egg, Milk, Gluten
Caffeine: No
Ingredients: Fresh Mango Cubes, Japanese Sponge (Eggs, Sugar, Japanese Flour), Elle & Vire Cream, White Chocolate, Gelatin, Mango Puree
Disclaimer
Contains fresh tropical fruit. Natural sugar and water separation may occur after 24 hours.