MATCHA ICHIGO

Inside Your Cake

A little more to savour.

Discover the layers, flavours and serving guide for your cake.

‘Matcha Ichigo’ is the perfect spring harmony: fresh Korean strawberries paired with Ayame & Wakatake matcha cream, nestled on layers of soft choux sponge. This cake is as elegant as a tea ceremony and as joyful as a first bloom. Each forkful weaves juicy fruit, creamy matcha, and zesty lemon into a delicate blend of flavors. Balanced, light, and beautiful, it's a matcha dessert that brings out smiles and serenity.

Sizes: 4‘’ / 6‘’ / 8‘’
Serves: 2-3 / 5-9 / 12-18
Alcohol: None
Umami: ⭐️⭐️⭐️⭐️⭐️
Bitterness: ⭐️⭐️
Sweetness: ⭐️⭐️⭐️
Overall Intensity: ⭐️⭐️⭐️
Best For: Adults, Youngers, Kids, Matcha Lover, Mother’s Day, birthdays, spring lovers, matcha and fruit dessert fans

Pairs well with iced matcha or rose tea. A lovely gift for spring birthdays, anniversaries, or girl’s day celebrations.

Ingredients & Allergens

Contains: Egg, Milk, Gluten
Caffeine: Yes
Ingredients: Ayame & Wakatake Matcha Cream, Fresh Korean Strawberries, Choux Sponge, Strawberry Compote, White Chocolate, Elle & Vire Cream, Gelatin

Storing & Transporting

Store refrigerated between 2–5°C. Best enjoyed within 2 days due to fresh strawberry content. Allow to rest at room temperature for 5–8 minutes before serving.

Delivery, Collection & Disclaimer

Contains caffeine. Fresh fruit may vary in shape and sweetness depending on season.

Delivery Information Collection Information

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MATCHA ICHIGO

MATCHA ICHIGO

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A little more to savour.

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