• SAL NOIR 70% - Valrhona, Chocolate, Hazelnut | Miyabi Cakery Kuala Lumpur
  • SAL NOIR 70% - Valrhona slice view | Miyabi Cakery
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SAL NOIR 70%

SAL NOIR 70%

サル・ノワール 🍸 Cocktail Cakes

RM186.90
RM186.90

Incl. 5% Sales Tax

Sale Sold out

A Nighttime Citrus Serenade with Gin & Sea Salt.

Size

Complete Your Celebration Optional

For Whole Cakes Only, While Stock Last.
Add a Card Message — Optional

Optional Add-ons · You Can Order the Cake on Its Own

After Dark Celebration Set

0 / 2 add-ons selected

Complete an eligible whole cocktail cake with up to two curated add-ons—Whisky Dark Nama Chocolate 70%, a celebration candle set, or the Travel Protection Cooler Bag when available—and enjoy 15% off your selected add-ons.

Bundle savings can combine with FIRSTBUYER10 when its eligibility and minimum spend are met. Other product discounts may replace bundle savings; the best eligible offer applies at checkout.

Insulated Cooler Bag (1.5H-3.5H) - Mousse | Miyabi Cakery Kuala Lumpur
Travel Protection Cooler Bag
RM17.00 RM20.00 Save RM3.00
Set of three metallic gold cake candles with white holders on a blue background
Cake Candles - Set of 3
RM5.10 RM6.00 Save RM0.90
WHISKY DARK NAMA CHOCOLATE 70% - Valrhona, Dark Chocolate, Ganache | Miyabi Cakery Kuala Lumpur
WHISKY DARK NAMA CHOCOLATE 70%
RM49.30 RM58.00 Save RM8.70
MATCHA NAMA CHOCOLATE - Chocolate, Matcha | Miyabi Cakery Kuala Lumpur
MATCHA NAMA CHOCOLATE
RM44.20 RM52.00 Save RM7.80
MILK NAMA CHOCOLATE - Chocolate, Matcha | Miyabi Cakery Kuala Lumpur
MILK NAMA CHOCOLATE
RM44.20 RM52.00 Save RM7.80
Made fresh to order Delivery across KL & Selangor

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SAL NOIR 70% - Valrhona slice view | Miyabi Cakery

Inside Your Cake

A little more to savour.

Discover the layers, flavours and serving guide for your cake.

‘Sal Noir’ is a sophisticated, adult dessert featuring Valrhona 70% Guanaja chocolate mousse, Roku Gin, Haku Vodka, and a bright yuzu ganache center. This cake is dark, intense, and stunningly refreshing with a sea salt finish that leaves a lasting impression. The initial chocolate bitterness gives way to citrus brightness and boozy complexity. Sea salt on the hazelnut crumble base enhances every note, creating a clean, umami-rich finish. One of our most daring cakes—unexpected, refined, and deeply modern.

Sizes
4'' / 6'' / 8''
Serves
2-3 / 5-9 / 12-18
Alcohol
⭐️⭐️⭐️⭐️⭐️
Umami
⭐️⭐️⭐️⭐️⭐️
Bitterness
⭐️⭐️⭐️⭐️
Sweetness
⭐️⭐️⭐️
Overall Intensity
⭐️⭐️⭐️⭐️⭐️
Best For
Adults, Youngsters, Alcohol Lover
Ideal for those who enjoy complex and less sweet cakes. Best paired with chilled white wine or straight gin. A conversation starter at any event.
Ingredients & Allergens

Contains: Egg, Milk, Soy, Nuts (Hazelnut), Alcohol
Caffeine: Yes
Ingredients: Valrhona 70% Guanaja Dark Chocolate Mousse, Yuzu Ganache, Hazelnut Milk Chocolate Crumble, Sea Salt, Roku Gin, Haku Vodka, Gelatin, Elle & Vire Cream, Cocoa Powder

Storing & Transporting

Store in the refrigerator at 2–5°C. The yuzu ganache will soften slightly at room temperature, creating a creamier bite. Consume within 3 days. Do not freeze.

Delivery, Collection & Disclaimer

Contains alcohol. Not suitable for children or pregnant individuals. May vary in intensity depending on storage and ambient conditions.

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