THE DRUNKEN FOREST
THE DRUNKEN FOREST
ザ・ドランケン・フォレスト 🍸 Cocktail Cakes
An Elegant, Boozy Ode to the Black Forest.
‘The Drunken Forest’ reimagines the traditional Black Forest with grown-up flair. Rich layers of gluten-free flourless chocolate sponge, soaked in cherry liqueur and Lady...
‘The Drunken Forest’ reimagines the traditional Black Forest with grown-up flair. Rich layers of gluten-free flourless chocolate sponge, soaked in cherry liqueur and Lady Earl Grey, are crowned with Valrhona chocolate mousse and cream. It’s a cake made for memories—bold, fragrant, and joyfully intoxicating. The sponge is deep and tender, with subtle floral notes from Earl Grey and a hit of boozy cherry compote. The Valrhona mousse adds a velvety contrast, while a whipped mascarpone veil lightens the finish. Every bite tells a story of warmth, elegance, and the beautiful chaos of a dark forest laced with spirits.
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Size: 6‘’ / 8‘’
4-8 / 9-15 Serves
Alcohol Intensity: ⭐️⭐️⭐️⭐️
Umami: ⭐️⭐️⭐️⭐️
Bitterness: ⭐️⭐️
Sweetness: ⭐️⭐️
Average Intensity: ⭐️⭐️⭐️
Suggested For: Adults, Youngsters, Alcohol Lover
A perfect celebration cake for adults who appreciate bold flavors and nostalgia. Best paired with a dessert wine, cherry liqueur, or a pot of strong black tea.
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Store at 2–5°C in a sealed container or original box. Let the cake sit for 5–10 minutes at room temperature before eating. The tea and cherry flavors intensify after a day, making this cake perfect to enjoy on Day 2. Best consumed within 3 days. Do not freeze.
Contains: Egg, Milk, Alcohol
Gluten-Free: Yes
Caffeine: Yes
Ingredients: Valrhona Dark Chocolate (64% Manjari), Cherry Compote (Cherry, Sugar, Kirsch Liqueur), Lady Earl Grey, Syrup (Earl Grey Tea, Sugar, Bergamot Peel), Mascarpone, Cream, Elle & Vire Whipping Cream, Flourless Chocolate, Sponge (Eggs, Cocoa Powder, Sugar, Almond Powder), Gelatin, Dark Chocolate Shavings, Baileys & additional liquor-infused syrup (optional layer)
Contains alcohol and tea extracts. Not suitable for children or those sensitive to caffeine or alcohol. All components are handmade—variations in cherry texture and tea strength are part of the craft.
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Storing & Transporting
Store at 2–5°C in a sealed container or original box. Let the cake sit for 5–10 minutes at room temperature before eating. The tea and cherry flavors intensify after a day, making this cake perfect to enjoy on Day 2. Best consumed within 3 days. Do not freeze.
Allergens & Ingredients
Contains: Egg, Milk, Alcohol
Gluten-Free: Yes
Caffeine: Yes
Ingredients: Valrhona Dark Chocolate (64% Manjari), Cherry Compote (Cherry, Sugar, Kirsch Liqueur), Lady Earl Grey, Syrup (Earl Grey Tea, Sugar, Bergamot Peel), Mascarpone, Cream, Elle & Vire Whipping Cream, Flourless Chocolate, Sponge (Eggs, Cocoa Powder, Sugar, Almond Powder), Gelatin, Dark Chocolate Shavings, Baileys & additional liquor-infused syrup (optional layer)
Disclaimer
Contains alcohol and tea extracts. Not suitable for children or those sensitive to caffeine or alcohol. All components are handmade—variations in cherry texture and tea strength are part of the craft.