THE MIDNIGHT SMOKE
THE MIDNIGHT SMOKE
ミッドナイト・スモーク 🍸 Cocktail Cakes
A Smoky, Boozy Seduction in Every Bite.
‘Midnight Smoke’ seduces the senses with its bold, layered complexity. Crafted for true connoisseurs, this dark mousse cake weaves silky Valrhona 70% Guanaja chocolate...
‘Midnight Smoke’ seduces the senses with its bold, layered complexity. Crafted for true connoisseurs, this dark mousse cake weaves silky Valrhona 70% Guanaja chocolate with a luscious banana compote, all resting on a flourless chocolate sponge. The smooth textures melt with whispers of Suntory Whisky and Baileys, forming a rich yet elegant finale. It’s an intoxicating bite—deeply bittersweet, gently fruity, and surprisingly refined. Perfectly balanced between warmth and chill, this dessert evolves with every second in your mouth, from the melt-in-your-mouth mousse to the soft banana notes that linger with a smoky trace. The kind of cake that ends a dinner and starts a memory.
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Size: 6'' / 8''
4-8 / 9-15 Serves
Alcohol Intensity: ⭐️⭐️⭐️⭐️⭐️
Umami: ⭐️⭐️⭐️⭐️⭐️
Bitterness: ⭐️⭐️⭐️⭐️⭐️
Sweetness: ⭐️⭐️⭐️⭐️⭐️
Average Intensity: ⭐️⭐️⭐️⭐️⭐️
Suggested For: Adults, Youngsters, Alcohol Lover
Best paired with unsweetened tea or a shot of whisky. Suits those who enjoy bold, layered flavors and a mellow warmth in dessert. Serve as a dinner party finale or a luxurious gift.
Share to your family or friends
Store in the refrigerator between 2–4°C. This mousse-based cake is sensitive to heat and humidity, so keep it in its original box or a sealed container. Best consumed within 3 days. Avoid freezing. For ideal texture and flavor, remove from the fridge 10 minutes before serving.
Contains: Egg, Milk, Soy, Alcohol
Gluten-Free: Yes
Caffeine: Yes
Ingredients:
Valrhona 70% Guanaja Dark Chocolate
Banana Compote (Banana Purée, Sugar, Lemon Juice, Pectin)
Baileys Irish Cream
Suntory Whisky
Elle & Vire Whipping Cream
Flourless Chocolate Sponge (Eggs, Valrhona Cocoa Powder, Sugar, Almond Powder)
Gelatin (Fish origin)
Butter
Dark Chocolate Crispy Base (Feuilletine, Cocoa Butter, Praline Paste)
Contains alcohol and should only be consumed by adults. Not suitable for pregnant individuals or children. This gluten-free recipe is prepared in a facility that handles wheat products, so minor cross-contamination is possible. Visual variations are natural due to the artisanal process.
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Storing & Transporting
Store in the refrigerator between 2–4°C. This mousse-based cake is sensitive to heat and humidity, so keep it in its original box or a sealed container. Best consumed within 3 days. Avoid freezing. For ideal texture and flavor, remove from the fridge 10 minutes before serving.
Allergens & Ingredients
Contains: Egg, Milk, Soy, Alcohol
Gluten-Free: Yes
Caffeine: Yes
Ingredients:
Valrhona 70% Guanaja Dark Chocolate
Banana Compote (Banana Purée, Sugar, Lemon Juice, Pectin)
Baileys Irish Cream
Suntory Whisky
Elle & Vire Whipping Cream
Flourless Chocolate Sponge (Eggs, Valrhona Cocoa Powder, Sugar, Almond Powder)
Gelatin (Fish origin)
Butter
Dark Chocolate Crispy Base (Feuilletine, Cocoa Butter, Praline Paste)
Disclaimer
Contains alcohol and should only be consumed by adults. Not suitable for pregnant individuals or children. This gluten-free recipe is prepared in a facility that handles wheat products, so minor cross-contamination is possible. Visual variations are natural due to the artisanal process.